The legend is tht a monk summoned a dragon to save a village from a draught. The rains came and a well is still present today delivering fresh spring water to the meadow. Organic Dragonwell is cultivated in the spring time in West lake of Zhejiang, China. The leaves drenched in dew make this tea a prized modity. The four characteristics of this tea are: flat sword shaped leaves, jade green color, fresh aroma and a gentle mellow flavor.
